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Handi Lentils Toor Dal is an essential pantry staple. Toor Dal, also known as Pigeon Pea Lentils, is a popular legume in various global cuisines, particularly in Indian, Nepalese, and Pakistani dishes.
Rich in protein and fiber: Toor Dal is a rich source of protein and dietary fiber, making it an ideal choice for a balanced diet.
Diversity: It’s perfect for creating a range of dishes, from the classic Dal Tadka to hearty soups and stews. Its mild, nutty flavor makes it a great base for spices and herbs.
Easy to cook: This dal cooks to a creamy texture, making it a comforting and satisfying meal, especially when paired with rice or bread.
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Super Asia Foods & Spices is a wholesale company of quality and trusted products located in Toronto Canada.
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